PEASANT
               
            
                                              
a simple feast                              TRADITIONAL RUSTIC FOOD
              
               OPEN FOR DINNER THURSDAY - MONDAY 5:30 pm
                           RESERVATIONS RECOMMENDED  
             day 802.496.7526 / evening 802.496.6856       MARY@PEASANTVT.COM 
                      We will be closed SUNDAY, APRIL 20th through WEDNESDAY, MAY 14th.
                                               We will reopen on THURSDAY, MAY 15th.                                                                                                                                                                  LIVE MUSIC EVERY MONDAY EVENING !! 
                    


a simple feast

tuscan meatballs braised in white wine, rosemary and onion
     
farro risotto, squash, apple cider reduction
vermont cheese  
daily pate
daily soup



peasant salad - mixed greens with house vinaigrette
 roasted cauliflower salad with anchovy aioli
beet salad with creme fraiche
  
tagliatelle with mushroom gorgonzola cream sauce
~ add sausage
  
daily ragout with penne and asiago
   
 braised beef provencal
cassoulet of white beans, chicken, sausage and pork
     
    
chicken with mushrooms in marsala wine sauce    
pan roasted salmon with maple balsamic reduction

       

peasant's prunes poached in red wine and cinnamon served with mascarpone
peasant's rice pudding
John's chocolate porter cake with fresh whipped cream
scout's honor ice cream

nightly specials




                                                               





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